Iced Coffee & Nutella Popsicles
 
Prep time
Cook time
Total time
 
Ready-made mocha iced coffee and nutella come together in this delicious recipe to create amazingly creamy popsicles which are stylish and chic- a new way to enjoy your iced coffee
Author:
Serves: 2
Ingredients
  • 1 cup Iced Coffee Mocha
  • 2 tbsp Nutella
  • ½ cup vanilla ice cream
  • 1 tbsp chocolate chips
  • popsicle molds
Directions
  1. Mix your iced coffee with the ice cream to make it thick and creamy. Leave it out so it melts a bit
  2. Take your popsicle molds, and layer 1 tbsp nutella at the bottom.
  3. Put in the freezer for 5 minutes until nutella hardens.
  4. Then remove and pour your coffee and ice cream mixture into the molds.
  5. Add some chocolate chips to the mixture.
  6. Then close the molds and return to freezer until the coffee is frozen.
  7. Right before serving, remove from the freezer, let it thaw a little, then remove from the molds and serve.
Recipe by Fun and Food Cafe at https://www.funandfoodcafe.com/coffee-popsicles/