Vegetarian recipes, desserts, indian recipes and health & fitness articles
How To Cut a PumpkinPumpkins are showing off everywhere, be it the big gigantic Fairyland pumpkins used to decorate your house, or the huge Orange ones specifically for displaying your Jack-o-lantern carving skills, or the really cute little mini pumpkins that look so pretty on your dinner tables or your produce basket! But when it comes to cooking with Pumpkins, the medium-sized Pie Pumpkins are … [Read more...]
Pumpkin Dessert Bars A long time ago, I had seen a picture of Pumpkin Bars in a magazine edition of Nuggets markets, but it did not come with a recipe. Apparently, it was one of their highest-selling products; had to be, if I couldn't take my eyes off them! As you can see in the picture [photo courtesy of FreshToMarket] this was a very decadent dessert, perfect for Fall, with … [Read more...]
Pumpkin CookiesThe Holiday season is almost upon us, and I am sure some of you have started looking for Fall recipes to bake, just like me. But if you bake as often as me, then I think you would be trying to make them healthier too, if possible. After all, you don't want to stuff yourself and your family with a sugar overdose and then pay the bills for frequent dentist visits, right! That's why I … [Read more...]
Pumpkin MousseI am not a big fan of Pumpkin, but when my 2 year old forced me to buy one at the grocery store just because she thought it looked 'cute', I knew I will have some pumpkin recipe hunting to do! I decided to start with something very light and simple, something I could afford to give away if it did not appeal to our family's taste-buds, and that's when I came across this really easy … [Read more...]
Spiced Pumpkin Cupcakes with Orange Cream Cheese Frosting Fall is rapidly approaching in this part of the world, and the smell of fresh fruits like Pumpkin, Zucchini, Persimmons, and Squash has started to float in the air. As red and orange hues dot the trees while the greens fade, cooking takes a new direction in the kitchen. its time to turn on the ovens and bake with apples, pumpkins … [Read more...]
In India, Summer is synchronous with Mangoes - yes, you will find markets and homes flooded with this sweet juicy colorful fruit, which is known as King of Fruits for a valid reason! There are several varieties of Mangoes available in India, but Kesar and Alphonso are among the most famous ones. The former has a more elongated shape with a pointed tip, and is more sweeter than Alphonso, which is more rounded, fleshy, and has a nice sweet-tart flavor. Up until a couple years ago, these varieties were not imported to US, but now that Indian stores carry these Mangoes, I am thrilled, because it means we can savor the memories that we have grown … [Read More...]
Spring and summer are prime allergy season in most parts of the US. Between the pollen from plants, animal dander, and the molds caused by spring rains, this time of year could have your entire family begging for relief. Even if you have a prescription for allergy medication, there are probably times where it does not seem to make a dent. This could be because the allergens are actually stuck to your nasal membranes. Most allergy medicines get rid of histamines, chemicals in your blood that cause many of the classing allergy symptoms, but they can’t flush allergens out of your sinuses. Some nasal sprays can, but if you also have severe … [Read More...]
Healthy Black Bean Burgers Mother's Day is just around the corner, and I am sure most of you have a grilling BBQ party planned for the same, especially as it falls on a Sunday! Or if you are fishing for BBQ recipes for Memorial Day, especially a healthy vegetarian Burger recipe, then this nutritious and extremely delicious Black Bean Burger is perfect for your menu. Inspired by Divya's Bean Burger, I decided to give this a try. The use of leftover cooked rice gives it a nice dense texture, as well as acts as a binding agent. The soaked black beans mixed with onions and garlic help create a flavorful burger patty, which will leave … [Read More...]
Last week I told you guys about the latest project that I am working on - sprucing up my backyard on a very low budget! It wasn't much about creating a new look outside, but sometimes, small changes can make things more meaningful. I wanted to work on the patio since some time now, especially as the weather is getting nice and warm outside. The garden looks beautiful, with flowers blooming all around, and thought it would be good to spend some more time outside. I did not want to spend big bucks on a new garden set, so I decided to just re-use some of the existing furniture, move it around, and create a space outside where we could sit, chat … [Read More...]
Summer is slowly starting to show its colors, as the days get longer and brighter down here in Northern California! The garden is blooming, and we've already had glimpses of hot sunny days when sipping a cold coffee or eating an ice cream out in the backyard has become a favorite family activity. So to celebrate the weather outside, we tried a new recipe last week. Frozen Avocado SemiFreddo. Yes, I agree the name sounds a bit confusing, but the recipe is a mix between ice cream and frozen yogurt, so I couldn't think of a better name than SemiFreddo. And Avocado does not seem to be a great pick for a frozen dessert, but when it's accentuated … [Read More...]
