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Fresh From the Blog:
Chocolate Pinwheel Cookies – Photo & Video Tutorial
Chocolate Pinwheel Cookies Pinwheel Cookies are one of the most fancy yet simple cookies that one can make, and you don't need to wait for a holiday or special occasion to bake these beauties. These two-toned cookies are an instant hit at any party or celebration. Take them to a potluck and people will thank you for your dish. Wrap them in fancy paper napkins and hand them out at a Backyard Bash. Or just fill them in a cookie-jar and ship them off to friends and family. Everyone loves these cute and delicious cookies because they help bring out the child in you! You can get as creative as you want with the design factor; instead … [Read More...]
Paneer Tikka Masala
Paneer Tikka Masala - Marinated paneer and veggies grilled and cooked in a spicy Indian gravy When it comes to Indian cuisine, Paneer needs no introduction. If there's a celebration that involves Indian food, then you are sure to find Paneer on the menu list. And why not - with its smooth and creamy texture, a chunky cubical form, and its ability to absorb and accentuate the flavors of anything that it is paired with, this version of Cottage cheese is a true delight to work with. And today's recipe isn't a surprise either. In fact, for decades this has been an Indian favorite, especially because it combines the goodness of two different … [Read More...]
Strawberry Yogurt & Cream Cheese Popsicles
Strawberry Yogurt & Swirled Cream Cheese Popsicles Summer is all about enjoying the fresh bounty of fruits that floods the farmer's market. We picked up a few favorites ourselves, namely blueberries, strawberries and mangoes. But alas, we stocked our pantry with more fruit than we could consume - and I was in no mood to spend my holiday weekend cooking a lot of stuff. So I was searching for some simple ways to use my fresh fruit bounty, and make something that the whole family could enjoy. Luckily, Woman's Day came to my rescue with this Strawberry Yogurt Pops recipe [photo by Rita Maas]. I was instantly drawn to the … [Read More...]
ExpertTalk: Pie Baking 101
I am thrilled to pen down my first post in this new series that we are launching at FFC. ExpertTalk, as the name suggests, will bring to you some expert tips, tricks and techniques about the chosen topic, which in this case, is Pie Baking. Today we are joined by Deeba, the chef behind the glorious creations at Passionate About Baking, and Shaheen, the famous chef also known as The Purple Foodie. Deeba believes in baking from scratch, so its no wonder that you'll find amazing baked treats on her blog, some sweet and some savory, exploring international flavors from her humble kitchen in India, whereas Shaheen has recently bagged a scholarship … [Read More...]
Soft & Chewy Oatmeal Raisin Cookies
Soft and Chewy Oatmeal Raisin Cookies Oatmeal Raisin Cookies may be a second-runner to the more favored Chocolate Chip Cookies, but they have their distinct fan following, especially among those who want to choose something healthier from time to time. Plus, the classic combination of Oatmeal flavored with nutmeg and cinnamon, combined with sweet golden raisins and a handful of nuts is too good to resist! I got my first taste of these babies in Subway, and I instantly became a fan - the crunchy chewy texture that is only accentuated by the additives makes oatmeal cookies ideal for tea time, or a quick sweet tooth craving. These cookies … [Read More...]