Grilled Paneer Sliders
 
Prep time
Cook time
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These delicious sliders are made of grilled paneer (cottage cheese) and some fresh avocado and mint salsa. Full of flavor and extremely kid-friendly, these are perfect for picnics or potlucks.
Author:
Serves: 2-4
Ingredients
  • 1 pk King's Hawaiian dinner rolls
  • 6 oz slab of paneer
  • 1 ripe avocado
  • 1 large firm tomato, finely chopped
  • few mint leaves, finely chopped
  • 1 tbsp butter
  • 1 tbsp ghee (or butter)
  • salt, pepper and lemon juice, to taste
  • slices of cheese
Directions
  1. Slice the paneer into ½ inch thick slices. Saute them in a pan with some ghee or butter until grill marks appear on both sides.
  2. Remove from the pan and sprinkle some salt and tandoori masala on them and let it sit to marinade.
  3. Meanwhile, scoop the flesh of the avocado and mash it with a spoon. The add the chopped tomatoes, mint, salt, pepper and lemon to make your salsa.
  4. To assemble your sliders, slice your dinner rolls into half and butter them on both sides.
  5. add your sliced paneer, top it with a slice of cheese and melt it in the microwave for 5-8 seconds.
  6. Then top it with the avocado salsa and serve.
Recipe by Fun and Food Cafe at https://www.funandfoodcafe.com/paneer-avocado-burgers/