Vegetarian recipes, desserts, indian recipes and health & fitness articles
Summer sun is shining in full glory up here in Northern California, and everyone is out in their backyards or in a park, enjoying the warm weather and sunshine. We too, celebrated Mother's Day with a fun BBQ in our backyard, and I am sure many of you are already shaping up your plans for the Memorial Day, Father's Day or July 4th weekend! No matter what the occasion, firing up the grill to cook … [Read more...]
Tofu Scramble Print Prep time 5 mins Cook time 12 mins Total time 17 mins Looking for a quick and healthy yet tasty alternative to weeknight dinner? try this spicy and tangy Tofu Scramble with veggies. And its Vegan too! Author: www.funandfoodcafe.com Serves: 2 Ingredients 1 block (375g) extra firm tofu 3 tbsp nutritional yeast flakes 1 tbsp dijon mustard 1 tsp … [Read more...]
Pasta Salad is a great side dish that goes well with almost any kind of meal, and I love the fact that you can make it hot or cold, to suit the rest of your menu. Last week, I received an invitation to be a part of the Hidden Valley Ranch Remix program, where you take one of your original recipes, and remake it using Hidden Valley Ranch! I was excited, because I normally make a simple pasta salad … [Read more...]
Peanut Butter is a staple in almost every household, and though a jar of peanut butter will not cost more than 3 or 4 bucks in a grocery store, let me tell you that it is easier and much less expensive to make this at home. Plus you get the added benefit of serving fresh and healthy food to your kids and family, as homemade peanut butter will not contain any added chemicals or preservatives. With … [Read more...]
I have to admit I am not a complete Artichoke fan yet, and perhaps will never be a dedicated one. But over years, after having been subjected to numerous instances of tasting them in various ways, one is bound to develop a certain respect for them, given the fact that they are locally grown in California, and are nutritious too, and can actually do good to your body. The "fleshy" leaves have a … [Read more...]
Baked sweet potatoes, with chopped pecans, crumbled cheese and spiced herbs Sweet Potatoes are one of my favorite veggies. I love their sweet flavor, and how versatile they are in terms of pairing them with other ingredients to make sweet or savory recipes. However, they are great to enjoy all by themselves too. When I was growing up, my mum used to fry small chunks of sweet potatoes, then … [Read more...]
Cabbage Thoran, a Kerala-style recipe that resembles a stir-fry Indian cuisine is so versatile and diverse, and yet food that comes from every part of the country bears its own mark, in terms of ingredients, flavors, cooking methods, and recipes. A dish that represents the state of Gujarat will be totally different from that which stands for Punjab, which in turn is in stark contrast to a … [Read more...]
Memorial Day weekend is almost upon us, and for the few remaining days, we'll be focusing on recipes to suit the occasion! Burgers and Kabobs are indeed on the list, but being the dessert-lover that I am, lets begin with a fresh and fruity dessert first! - Grilled Pineapples are perfect for a quick and satisfying end to a bbq party. But I was even more inspired to try these when I saw this … [Read more...]
Cucumber Cream Cheese & Pesto Sandwiches Spring is in the air, and I am sure as the days get warmer, a lot of us plan small parties and get-togethers to enjoy a bit of the sun in our backyards or patios. That's what happened a couple weeks ago when group of friends gathered in my house for a cup of fresh Strawberry Lemonade, some mini Cucumber Cream Cheese Sandwiches, and a lot of idle … [Read more...]
This might sound lofty, but its true! A food lover's culinary journey is incomplete until you have stopped by a street vendor in the crowded streets of India and eaten his plate of Pani-Puri, Ragda Patties, Pav Bhaji, or several other tasty snacks so aptly categorized as Indian Street Food. With the growing concerns over health and spread of diseases, many people are wary of eating at such food … [Read more...]
Summer sun is shining in full glory up here in Northern California, and everyone is out in their backyards or in a park, enjoying the warm weather and sunshine. We too, celebrated Mother's Day with a fun BBQ in our backyard, and I am sure many of you are already shaping up your plans for the Memorial Day, Father's Day or July 4th weekend! No matter what the occasion, firing up the grill to cook some of your favorite food is a great way to entertain friends and family, without a huge budget. We had a potluck-sort-of BBQ, with a variety of food to be grilled. Tofu Wraps, Veggie Burgers, Corn-on-the-cob with a spicy chutney, paneer tikka, … [Read More...]
In India, Summer is synchronous with Mangoes - yes, you will find markets and homes flooded with this sweet juicy colorful fruit, which is known as King of Fruits for a valid reason! There are several varieties of Mangoes available in India, but Kesar and Alphonso are among the most famous ones. The former has a more elongated shape with a pointed tip, and is more sweeter than Alphonso, which is more rounded, fleshy, and has a nice sweet-tart flavor. Up until a couple years ago, these varieties were not imported to US, but now that Indian stores carry these Mangoes, I am thrilled, because it means we can savor the memories that we have grown … [Read More...]
Spring and summer are prime allergy season in most parts of the US. Between the pollen from plants, animal dander, and the molds caused by spring rains, this time of year could have your entire family begging for relief. Even if you have a prescription for allergy medication, there are probably times where it does not seem to make a dent. This could be because the allergens are actually stuck to your nasal membranes. Most allergy medicines get rid of histamines, chemicals in your blood that cause many of the classing allergy symptoms, but they can’t flush allergens out of your sinuses. Some nasal sprays can, but if you also have severe … [Read More...]
Healthy Black Bean Burgers Mother's Day is just around the corner, and I am sure most of you have a grilling BBQ party planned for the same, especially as it falls on a Sunday! Or if you are fishing for BBQ recipes for Memorial Day, especially a healthy vegetarian Burger recipe, then this nutritious and extremely delicious Black Bean Burger is perfect for your menu. Inspired by Divya's Bean Burger, I decided to give this a try. The use of leftover cooked rice gives it a nice dense texture, as well as acts as a binding agent. The soaked black beans mixed with onions and garlic help create a flavorful burger patty, which will leave … [Read More...]
Last week I told you guys about the latest project that I am working on - sprucing up my backyard on a very low budget! It wasn't much about creating a new look outside, but sometimes, small changes can make things more meaningful. I wanted to work on the patio since some time now, especially as the weather is getting nice and warm outside. The garden looks beautiful, with flowers blooming all around, and thought it would be good to spend some more time outside. I did not want to spend big bucks on a new garden set, so I decided to just re-use some of the existing furniture, move it around, and create a space outside where we could sit, chat … [Read More...]
