I am sure all Moms out there experience a time when their kids will just not eat what's served at the dinner table. 7pm is not called the Witching Hour for no reason - a happily playing kid suddenly turns into this "NO" maniac who refuses to eat what's on his plate. Though our daughter has been a decently good eater, lately, its getting more challenging to feed her at dinner. She only wants one … [Read more...]
Beginner’s Tips to Decorate a Birthday Cake
May 24, 2013 by
If you are amazed at the ornate birthday cakes lying decorated at the shops, stop frowning because it is not rocket science. The reason for making unique birthday cakes is that, for birthday cakes, different age groups need different kinds of looks. Kids love themed cakes, perhaps with their favorite super hero whereas adults might like more of a design or reminder of something special to them. No … [Read more...]
Roasted Artichokes With Herbed Lemon Butter
January 8, 2013 by
I have to admit I am not a complete Artichoke fan yet, and perhaps will never be a dedicated one. But over years, after having been subjected to numerous instances of tasting them in various ways, one is bound to develop a certain respect for them, given the fact that they are locally grown in California, and are nutritious too, and can actually do good to your body. The "fleshy" leaves have a … [Read more...]
How To Boil An Egg Perfectly
March 15, 2012 by
Perfectly Soft-Boiled Egg via Respectful Eggs Eggs are a powerhouse of nutrition, and one of the best ways to enjoy an egg is by boiling it, then sprinkling it with some salt and pepper, and off it goes into your mouth! With just 70 calories, and full of nature’s most perfect form of protein, boiled eggs are a good thing to include in your diet. I am trying to get my toddler to eat eggs … [Read more...]
ExpertTalk: Pie Baking 101
February 27, 2012 by
I am thrilled to pen down my first post in this new series that we are launching at FFC. ExpertTalk, as the name suggests, will bring to you some expert tips, tricks and techniques about the chosen topic, which in this case, is Pie Baking. Today we are joined by Deeba, the chef behind the glorious creations at Passionate About Baking, and Shaheen, the famous chef also known as The Purple Foodie. … [Read more...]
How To Cut & Cook Pumpkin
October 20, 2011 by
How To Cut a PumpkinPumpkins are showing off everywhere, be it the big gigantic Fairyland pumpkins used to decorate your house, or the huge Orange ones specifically for displaying your Jack-o-lantern carving skills, or the really cute little mini pumpkins that look so pretty on your dinner tables or your produce basket! But when it comes to cooking with Pumpkins, the medium-sized Pie Pumpkins are … [Read more...]
Homemade Pizza Dough Recipe
September 26, 2011 by
Easy Pizza Dough RecipeWhen it comes to enjoying a homemade Pizza, a good crust is the key. These days, its not hard to find good quality pizza dough in the market; however, it is very easy to make your own pizza dough at home, with as little as 5 ingredients, and not much prepping or kneading! In our home, Pizza is usually an option when there's not much time to cook anything else. Grabbing some … [Read more...]
Homemade Marshmallow Recipe
September 2, 2011 by
September is already here, and pretty soon, the holiday season will begin, starting with Halloween. Its that time of the year when desserts and sweet delicacies will likely fill your dinner tables, and as the holiday season picks up speed, there will be more than one reason to make some easy goodies at home. Whether you are entertaining friends at home, having a tea party, or need ideas … [Read more...]
How To Cook Butternut Squash
August 24, 2011 by
How to Cook Butternut Squash Butternut Squash, the most famous from the family of winter squashes, is a very versatile cooking ingredient and can be prepared and served in many ways, ranging from soups, stews, curries, side dishes, as well as baked into desserts. Most people shy away from buying these because they think its too much work to cook them, or they have no idea what to cook with them! … [Read more...]
Risotto – Recipes & Inspirations
August 5, 2011 by
Risotto - Recipes & BeyondAlmost everyone is familiar with Risotto - it is a class of Italian dishes of rice cooked in broth to a creamy consistency, and is normally served as a first course during traditional Italian meals. It is a favorite comfort food, just like Rice is to most Indians. Photo by Antonis Achilleos via Woman's DayThe luxurious, creamy texture of a good Risotto depends on using … [Read more...]
